Gauthier Soho serves as a prominent cornerstone of plant-based culinary innovation, operating as a fully vegan French fine-dining establishment in the heart of London. Founded and helmed by Michelin-starred Chef-Owner Alexis Gauthier, the restaurant is situated on Romilly Street. Chef Gauthier spent decades mastering classical French gastronomy prior to adopting a vegan lifestyle. Driven by a mission to decouple luxury dining from animal products, he completely reformulated his kitchen’s classical repertoire and re-established his namesake restaurant as a 100% plant-based venue in June 2021.

The restaurant’s seasonal, meticulously structured multi-course tasting menus are offered in an eight-course or a five-course dining experience. The kitchen executes French gastronomy and intricate cooking techniques using strictly plant-based ingredients. A formal white-tablecloth atmosphere is complemented by attentive table service, crafted cocktails, and sommelier wine pairings. The Vegan Digest highly rates the personnel, venue, and dining experience at Gauthier Soho in London, and TVD officially recommends its tasting menu.