Crossroads Kitchen in Las Vegas
Crossroads Kitchen, the popular Los Angeles restaurant for plant-based fine dining, founded by Tal Ronnen, has an exquisite restaurant venue in one of the top-tier Las Vegas resorts. Crossroads Kitchen has decades of experience serving plant-based innovative creations with top-quality ingredients. Crossroads Kitchen serves a brunch menu with natural ingredients that provides an experience of well-known dishes, all without any animal ingredients. Tal Ronnen and Crossroads Kitchen have crafted lunch and dinner menus that offer recognizable classic fare not ordinarily expected at plant-based restaurants. Ask any long-term vegan where they would like to have a special occasion dinner; it’s going to be Crossroads Kitchen. Crossroads Kitchen has earned an official “TVD Recommendation” status.
Tacotarian in Las Vegas
Tacotarian is a plant-based Mexican restaurant concept with several locations in Las Vegas as well as a presence in San Diego. Menu items available at Tacotarian include tacos, burritos, quesadillas, enchiladas, crunchwraps, ceviche, elote, soups, salads, ice cream, cakes, and more. For those of legal drinking age, Tacotarian offers margaritas, beers, and other alcoholic beverages. Their restaurant build-outs compete with traditional fast-casual restaurant venues and are either standalone venues or storefronts within shopping plazas. TVD has yet to visit Tacotarian, and so, if you do visit, let us know how you enjoyed the experience!
Plant Power Fast Food in Las Vegas
Plant Power Fast Food is a fun and retro-branded burger chain of fast-casual restaurants that offers plant-based burgers, fries, and milkshakes. This plant-based, quick-service restaurant serves breakfast with options for hashbrowns, breakfast burritos, breakfast bagels, bacon-egg-and-cheese croissants or muffins, sausage-egg-and-cheese croissants or muffins, and even more fully plant-based menu items. Plant Power Fast Food develops highly creative and fun dessert menu items such as cheesecakes, pies, cookies, blizzards, milkshakes, soft-serve ice cream, ice cream sundaes, floats, and more. The brand has locations in San Diego, Las Vegas, Los Angeles, Sacramento, and more. Plant Power Fast Food build-outs compete with traditional fast-casual restaurants and are either standalone venues or storefronts within shopping plazas. TVD has yet to visit Plant Power Fast Food, and so, if you do visit, let us know how you enjoyed the experience!
The Modern Vegan in Las Vegas
The Modern Vegan is a high-energy, fully vegan restaurant located in the University District neighborhood of East Las Vegas, near the UNLV campus. It is widely recognized for its “indulgent comfort food” approach, serving an extensive menu of plant-based items including brunch platters, steak stroganoff, and its signature Louisiana fried “chick’n.” The establishment is highly regarded for its ability to prove that plant-based food can be both indulgent and satisfying. It features a stylish interior with a full bar and a modern, casual atmosphere. TVD has yet to visit, and so, if you do visit, let us know how you enjoyed the experience!
Tarantino’s Vegan in Las Vegas
Tarantino’s Vegan is a family-owned, fully vegan Italian restaurant located in the Spring Valley neighborhood of Southwest Las Vegas. It is widely recognized as the city’s first dedicated all-plant-based Italian eatery, serving a menu of “veganized” traditional favorites such as lasagna, chicken parmigiana, and more. The establishment is highly regarded for its warm, welcoming environment and its commitment to using high-quality organic ingredients and oils to create wholesome, cholesterol-free Italian comfort food. TVD has yet to visit, and so, if you do visit, let us know how you enjoyed the experience!
Chef Kenny’s in Las Vegas
Chef Kenny’s Vegan Dim Sum is a well-known Asian fusion restaurant located in the Spring Valley area of Las Vegas. Founded by renowned chef Kenny Chye, a pioneer of the local vegan movement, the venue is celebrated for being the first all-vegan dim sum restaurant in the city. The brand’s extensive menu features plant-based versions of traditional staples such as vegan shrimp siu mai, dumplings, cream cheese fried wontons, egg custard tarts, sushi rolls, sushi hand rolls, sushi nigiri, wings, noodles, stir-fried rice, BBQ pork buns, soups, desserts, beverages, and more. TVD has yet to visit, and so, if you do visit, let us know how you enjoyed the experience!
Garden Grill in Las Vegas
Garden Grill is an all-vegan comfort food restaurant located in the Summerlin area of Las Vegas. The business serves a menu focused on organic, plant-based versions of classic favorites, such as Nashville hot chick’n sandwiches, chick’n strips, quesadillas, beer-battered avocado tacos, and Philly cheesesteaks. The brand develops and offers vegan desserts, such as soft serve ice cream, flavored cheesecakes, root beer floats, and more. TVD has yet to visit, and so, if you do visit, let us know how you enjoyed the experience!
